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Seoty, Nuhad Raisa

Hydrophilic antioxidant activity, vitamin C and total phenol content of selected varieties of commonly consumed fruits and vegetables of Bangladesh / [MPhil Thesis] Nuhad Raisa Seoty - Dhaka : University of Dhaka, 2015. - [3], xiii, 125 p. : ill. (some col.) ; 30 cm.

Thesis (M.Phil. )--Institute of Food and Nutrition Science, University of Dhaka, Session: 2009-2010.

Includes bibliographical references.


Vitamins

613.286 / SEH
Last Updated on September 15, 2019
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