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Smilow, Rick.

Culinary careers : how to get your dream job in food with advice from top culinary professionals / Rick Smilow and Anne E. McBride. - 1st ed. - New York : Clarkson Potter, c2010. - vii, 360 p. ; 23 cm.

Includes index.

Getting started and training -- Career development and growth -- Ownership and entrepreneurship -- Lessons from the stratosphere -- Cooking -- Pastry and baking -- Catering, events, personal and private chef work -- Management -- Wine and beverages -- Food artisans -- Retail, distribution sales -- Media, marketing, public relations -- Assorted business services -- Nutrition and nonprofit -- Education -- Culinary and hospitality programs -- Continuing education and certification programs -- Professional organizations -- Scholarships.

9780307453204 0307453200

2009033588


Food service--Vocational guidance.
Cooking--Vocational guidance.

647.95023 / SMC
Last Updated on September 15, 2019
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