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Botsford, Harold Eugene.

The economics of poultry management / Harold Eugene Botsford. - New York : Wiley, 1952. - vii, 337 p. : illus., maps. ; 24 cm.

agr52000444


Poultry industry--United States.

SF487 / .B69

636.5 / BOE
Last Updated on September 15, 2019
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