Dhaka University Library Online catalog

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Toxic constituents of plant foodstuffs edited by Irvin E. Liener. - New York : Academic Press, 1969. - xiii, 500 p. : ill. ; 24 cm. - Food science and technology . - Monographs. .

Includes bibliographies and index.

LCCN: 69012277

Subjects--Topical Terms:
Food contamination.
Food--Toxicology.
Food--Composition.

LC Class. No.: TX531 / .T59

Dewey Class. No.: 581.192 / LIT

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