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Advances in food research : Vol. 6 / edited by E.M. Mrak, G.F. Stewart ; editorial board, E.C. Bate-Smith ... [et al.]. - New York : Academic Press, 1955. - Advances in food research .

Includes bibliographical references and indexes.

9780120164066 9780080567518 = Advances in food research.


Nutrition.
Food--Research.

TX537 / .A38 1955eb

664.8 / ADV
Last Updated on September 15, 2019
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