Rapid microbiological methods for foods, beverages, and pharmaceuticals /
edited by C.J. Stannard, S.B. Petitt, F.A. Skinner.
- Oxford [England] ; Boston : Brookline Village, Mass. : Blackwell Scientific Publications ; Publishers' Business Services [distributor], c1989.
- xiii, 299 p. : ill. ; 24 cm.
- Technical series / The Society for Applied Bacteriology ; no. 25 .
- Technical series (Society for Applied Bacteriology) ; no. 25. .
Papers presented at the Society for Applied Bacteriology Demonstration Meeting, University of Bath, 30th September 1987.
Includes bibliographical references and index.
0632026294
89017715
Food--Microbiology--Technique--Congresses.
Beverages--Microbiology--Technique--Congresses.
Drugs--Microbiology--Technique--Congresses.
QR115 / .R36 1989
664.07 / RAP
Papers presented at the Society for Applied Bacteriology Demonstration Meeting, University of Bath, 30th September 1987.
Includes bibliographical references and index.
0632026294
89017715
Food--Microbiology--Technique--Congresses.
Beverages--Microbiology--Technique--Congresses.
Drugs--Microbiology--Technique--Congresses.
QR115 / .R36 1989
664.07 / RAP