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Determining mycotoxins and mycotoxigenic fungi in food and feed / edited by Sarah De Saeger - Oxford ; New Delhi : Woodhead Publishing, 2011. - xxiv, 427 p. : ill. ; 24 cm. - Woodhead Publishing in food science, technology, and nutrition ; no. 203. .

Includes bibliographical references and index.

9781845696740


Mycotoxins --Analysis.
Toxigenic fungi--Identification.
Food --Microbiology.

664 / DET
Last Updated on September 15, 2019
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