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Broadening the genetic base of crop production / edited by H.D. Cooper, C. Spillane, and T. Hodgkin. - New York : CABI Pub. in association with Food and Agriculture Organization of the United Nations and International Plant Genetic Resources Institute, c2001. - xxii, 452 p. : ill., maps ; 25 cm.

Includes bibliographical references.

0851994113 (alk. paper)

00044455


Food crops--Germplasm resources.
Plant genetics.
Gene banks, Plant.

SB123.3 / .B76 2001

333.9534 / BRO
Last Updated on September 15, 2019
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