Dewberry, Elliot Brocklebank.
Food poisoning : food-borne infection and intoxication: nature, history, and causation; measures for prevention and control / Elliot B. Dewberry ; Foreword by Arthur Macnalty. - 4th ed. - London : Leonard Hill, 1959. - xvi, 411 p. : ill. ; 23 cm.
Includes bibliography & index.
60004445
Food poisoning.
Foodborne Diseases--prevention & control.
615.944 / DEF
Food poisoning : food-borne infection and intoxication: nature, history, and causation; measures for prevention and control / Elliot B. Dewberry ; Foreword by Arthur Macnalty. - 4th ed. - London : Leonard Hill, 1959. - xvi, 411 p. : ill. ; 23 cm.
Includes bibliography & index.
60004445
Food poisoning.
Foodborne Diseases--prevention & control.
615.944 / DEF