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Manual of nutrition and diet therapy / University Hospital, University of Michigan ; edited by Norma Jean Grills, Marcia Vermaire Bosscher ; with 33 contributors. - New York : London : Macmillan ; Collier Macmillan, c1981. - xxv, 483 p. ; 28 cm.

Includes bibliographical references and index.

0023472804

80024598


Diet therapy.
Nutrition.
Food--Analysis--Tables.
Diet therapy.
Nutrition.

RM216 / .M483 1981

615.854 / MIM

WB 400 U645d
Last Updated on September 15, 2019
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