The Good Food Guide : (Record no. 134768)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00830cam a2200253 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 2398052 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | BD-DhUL |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20161212173029.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 030429s1954 enk 000 0 eng d |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | 2398052 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | ANL |
| Language of cataloging | eng |
| Transcribing agency | ANL |
| Modifying agency | ABN:1 |
| -- | BD-DhUL |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 647.95 |
| Item number | GOO |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Postgate, Raymond, |
| Dates associated with a name | 1896-1971. |
| 245 14 - TITLE STATEMENT | |
| Title | The Good Food Guide : |
| Remainder of title | 1963-1964 / |
| 250 ## - EDITION STATEMENT | |
| Edition statement | rev. ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | London : |
| Name of publisher, distributor, etc. | Cassell, |
| Date of publication, distribution, etc. | 1964. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | ix, 406 p. : |
| Other physical details | ill. ; |
| Dimensions | 20 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Consists of reports on restaurants, inns, etc. in England, Wales & Scotland by members of the Good Food Club. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Dinners and dining |
| Geographic subdivision | Great Britain. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Hotel, taverns, etc. |
| Geographic subdivision | Great Britain |
| General subdivision | Directories. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Restaurants |
| Geographic subdivision | Great Britain. |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Good Food Club. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Books |
| Price effective from | Date last seen | Permanent Location | Not for loan | Date acquired | Source of classification or shelving scheme | Koha item type | Lost status | Withdrawn status | Source of acquisition | Collection code | Damaged status | Shelving location | Barcode | Current Location | Full call number |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2016-12-12 | 2016-12-12 | Dhaka University Library | 2016-12-12 | Books | Purchased | Non Fiction | General Stacks | A37001 | Dhaka University Library | 647.95 GOO |