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European standard recommended by the workingparty on standrdization of perishable foodstaff of the Economic Commission for Europe / (Record no. 185019)

000 -LEADER
fixed length control field 00517nam a22001577a 4500
003 - CONTROL NUMBER IDENTIFIER
control field BD-DhUL
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20170418145321.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170418s1962 gen||||| |||| 001 0 eng c
040 ## - CATALOGING SOURCE
Original cataloging agency BD-DhUL
Transcribing agency BD-DhUL
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 635
Item number UNE
110 2# - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element United Nations
245 20 - TITLE STATEMENT
Title European standard recommended by the workingparty on standrdization of perishable foodstaff of the Economic Commission for Europe /
Statement of responsibility, etc. United Nations
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Geneva :
Name of publisher, distributor, etc. United Nations
Date of publication, distribution, etc. 1962
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Forest products
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Reference
Holdings
Price effective from Date last seen Permanent Location Not for loan Date acquired Source of classification or shelving scheme Koha item type Lost status Withdrawn status Source of acquisition Collection code Damaged status Shelving location Barcode Current Location Full call number
2017-04-182017-04-18Dhaka University Library 2017-04-18 Reference  gNon Fiction UN CollectionD1904Dhaka University Library635 UNE
Last Updated on September 15, 2019
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