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Methods of enzymatic analysis : (Record no. 19354)

000 -LEADER
fixed length control field 01589cam a2200313 a 4500
001 - CONTROL NUMBER
control field 2371659
003 - CONTROL NUMBER IDENTIFIER
control field BD-DhUL
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20141117113044.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 841009m19839999gw a b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 84105641
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0895732319 (v. 1 : U.S.)
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency DLC
-- BD-DhUL
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QH324.9.E5
Item number M48 1983
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 572.7
Edition number 19
Item number MET
245 00 - TITLE STATEMENT
Title Methods of enzymatic analysis :
Remainder of title vol. I ; fundamentals /
Statement of responsibility, etc. editor-in-chief, Hans Ulrich Bergmeyer, editors, Jürgen Bergmeyer and Marianne Grassl.
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Weinheim ;
-- Deerfield Beach, Fla. :
Name of publisher, distributor, etc. Verlag Chemie,
Date of publication, distribution, etc. c1983-
300 ## - PHYSICAL DESCRIPTION
Extent xxiv, 574 p. :
Other physical details ill. ;
Dimensions 25 cm.
365 ## - TRADE PRICE
Price type code GBP
Price amount 85.00
500 ## - GENERAL NOTE
General note Errata slip inserted, v. 2.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
505 1# - FORMATTED CONTENTS NOTE
Formatted contents note v. 1. Fundamentals -- v. 2. Samples,. reagents, assessment of results -- v. 3. Enzymes 1, Oxidoreductases, transferases -- v. 4. Enzymes 2, Esterases, glycosidases, lyases, ligases -- v. 5. Enzymes 3, Peptidases, proteinases, and their inhibitors -- v. 6. Metabolites 1, Carbohydrates -- v. 7. Metabolites 2, Tri- and dicarboxylic acids, purines, pyrimidines and derivatives, coenzymes, inorganic compounds -- v. 8. Metabolites 3, lipids, amino acids, and related compounds -- v. 9. Proteins and peptides -- [14]. Cumulated subject index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Enzymatic analysis.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Bergmeyer, Hans Ulrich.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Bergmeyer, Jürgen.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Grassl, Marianne.
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 2
e ncip
f 19
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Price effective from Date last seen Permanent Location Not for loan Date acquired Source of classification or shelving scheme Koha item type Lost status Withdrawn status Copy number Source of acquisition Collection code Damaged status Shelving location Barcode Current Location Full call number
2014-11-172014-11-17Dhaka University Science Library 1998-06-14 Books  1PurchasedNon Fiction General Stacks371523Dhaka University Science Library572.7 MET
2014-11-172014-11-17Dhaka University Science Library 1998-06-14 Books  2PurchasedNon Fiction General Stacks371524Dhaka University Science Library572.7 MET
2014-11-172014-11-17Dhaka University Science Library 1998-06-14 Books  3PurchasedNon Fiction General Stacks371525Dhaka University Science Library572.7 MET
Last Updated on September 15, 2019
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