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Fungal physiology / (Record no. 23603)

000 -LEADER
fixed length control field 00611nam a22002177a 4500
003 - CONTROL NUMBER IDENTIFIER
control field BD-DhUL
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20141221170652.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 141221s1981 xxua|||| |||| 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0471057487
040 ## - CATALOGING SOURCE
Original cataloging agency BD-DhUL
Transcribing agency BD-DhUL
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 589.2
Item number G851f
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Griffin, David H.
245 ## - TITLE STATEMENT
Title Fungal physiology /
Statement of responsibility, etc. David H Griffin.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New york :
Name of publisher, distributor, etc. Wiley,
Date of publication, distribution, etc. ©1981.
300 ## - PHYSICAL DESCRIPTION
Extent xii, 383 p. :
Other physical details iill. ;
Dimensions 24 cm.
500 ## - GENERAL NOTE
General note Includes Indexes.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Fungi -- Physiology.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Fungi -- physiology.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Champignons -- Physiologie.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Price effective from Date last seen Permanent Location Not for loan Date acquired Source of classification or shelving scheme Koha item type Lost status Withdrawn status Source of acquisition Collection code Damaged status Shelving location Barcode Current Location Full call number
2014-12-212014-12-21Dhaka University Science Library 2014-12-21 Books  PurchasedNon Fiction General Stacks300138Dhaka University Science Library589.2 G851f
Last Updated on September 15, 2019
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