Scallops : biology, ecology, aquaculture and fisheries / (Record no. 247354)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 04591cam a2200565Mi 4500 |
| 001 - CONTROL NUMBER | |
| control field | ocn958944800 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20190328114815.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
| fixed length control field | m o d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr ||||||||||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 150722s2015 ne ob 001 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | NLE |
| Language of cataloging | eng |
| Description conventions | rda |
| -- | pn |
| Transcribing agency | NLE |
| Modifying agency | OCLCO |
| -- | YDX |
| -- | OPELS |
| -- | OCLCF |
| -- | OCLCQ |
| 019 ## - | |
| -- | 951966806 |
| -- | 957635962 |
| -- | 959423106 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780444627193 |
| Qualifying information | (PDF ebook) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0444627197 |
| Qualifying information | (PDF ebook) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Canceled/invalid ISBN | 9780444627100 |
| Qualifying information | (hbk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Canceled/invalid ISBN | 0444627103 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)958944800 |
| Canceled/invalid control number | (OCoLC)951966806 |
| -- | (OCoLC)957635962 |
| -- | (OCoLC)959423106 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | SH372 |
| Item number | .S28 2016 |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | TEC |
| Subject category code subdivision | 003000 |
| Source | bisacsh |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 639.46 |
| Edition number | 23 |
| 245 00 - TITLE STATEMENT | |
| Title | Scallops : biology, ecology, aquaculture and fisheries / |
| Medium | [electronic resource] |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Third edition / |
| Remainder of edition statement | edited by Sandra Shumway, G. Parsons. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Amsterdam : |
| Name of producer, publisher, distributor, manufacturer | Elsevier Science, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2015. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource. |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Media type code | c |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Carrier type code | cr |
| Source | rdacarrier |
| 490 1# - SERIES STATEMENT | |
| Series statement | Developments in Aquaculture and Fisheries Science ; |
| Volume/sequential designation | 40 |
| 500 ## - GENERAL NOTE | |
| General note | Previous edition: 2006. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references and index. |
| 500 ## - GENERAL NOTE | |
| General note | CHAPTER 1. Reconciling Morphological and Molecular Approaches in Developing a Phylogeny for the Pectinidae (Mollusca: Bivalvia)>CHAPTER 2. Biology and Ecology of Scallop Larvae>CHAPTER 3. Structure and Function in Scallops>CHAPTER 4. Scallop Adductor Muscles: Structure and Function>CHAPTER 5. Neurobiology and Behaviour of the Scallop>CHAPTER 6. Reproductive Physiology>CHAPTER 7. Physiology: Energy Acquisition and Utilisation>CHAPTER 8. Nutrition in Pectinids>CHAPTER 9. Scallop Genetics and Genomics>CHAPTER 10. Diseases and Parasites of Scallops>CHAPTER 11. Scallop Ecology: Distributions and Behaviour>CHAPTER 12. Swimming in Scallops>CHAPTER 13. Scallops and Marine Contaminants>CHAPTER 14. Dynamics, Assessment and Management of Exploited Natural Populations>CHAPTER 15. Scallops in Western North America>CHAPTER 16. Fisheries Sea Scallop, Placopecten magellanicus>CHAPTER 17. Scallops in Eastern North America>CHAPTER 18. Quantifying and Managing the Ecosystem Effects of Scallop Dredge Fisheries>CHAPTER 19. European Fisheries>CHAPTER 20. European Aquaculture>CHAPTER 21. Scallop Fisheries and Aquaculture in Japan>CHAPTER 22. Scallops and Scallop Aquaculture in China>CHAPTER 23. Scallops of Northwestern Pacific, Russian Federation>CHAPTER 24. Aquaculture of the Scallop Nodipecten nodosus in Brazil>CHAPTER 25. Scallops Biology, Fisheries and Management in Argentina>CHAPTER 26. Scallop Fishery and Aquaculture in Chile: A History of Developments and Declines>CHAPTER 27. Scallop Aquaculture and Fisheries in Venezuela>CHAPTER 28. Scallop Fishery and Culture in Peru>CHAPTER 29. Scallop Fisheries and Aquaculture in Mexico>CHAPTER 30. Scallop Fisheries, Mariculture, and Enhancement in Australasia. |
| 588 0# - SOURCE OF DESCRIPTION NOTE | |
| Source of description note | CIP data; item not viewed. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Scallops: Biology, Ecology, Aquaculture and Fisheries, Third Edition, continues its history as the definitive resource on scallops, covering all facets of scallop biology, including anatomy, taxonomy, physiology, ecology, larval biology, and neurobiology. More than thirty extensive chapters explore both fisheries and aquaculture for all species of scallops in all countries where they are fished or cultured. This treatise has been updated to include the most recent advances in research and the newest developments within the industry. As aquaculture remains one of the fastest-growing animal food-producing sectors, this reference becomes even more vital. It has all the available information on scallops needed to equip researchers to deal with the unique global issues in the field. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Scallop culture. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Scallops |
| General subdivision | Ecology. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Scallop fisheries. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Scallops. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | TECHNOLOGY & ENGINEERING |
| General subdivision | Agriculture |
| -- | General. |
| Source of heading or term | bisacsh |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Scallop culture. |
| Source of heading or term | fast |
| Authority record control number | (OCoLC)fst01106339 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Scallop fisheries. |
| Source of heading or term | fast |
| Authority record control number | (OCoLC)fst01106340 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Scallops. |
| Source of heading or term | fast |
| Authority record control number | (OCoLC)fst01106344 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Scallops |
| General subdivision | Ecology. |
| Source of heading or term | fast |
| Authority record control number | (OCoLC)fst01106345 |
| 655 #4 - INDEX TERM--GENRE/FORM | |
| Genre/form data or focus term | Electronic books. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Shumway, Sandra E., |
| Relator term | editor. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Parsons, G. Jay, |
| Relator term | editor. |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
| Relationship information | Print version : |
| International Standard Book Number | 9780444627100 |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Developments in aquaculture and fisheries science ; |
| Volume number/sequential designation | 40. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Materials specified | ScienceDirect |
| Uniform Resource Identifier | http://www.sciencedirect.com/science/bookseries/01679309/40 |
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