Fish and fish Oil in health and disease prevention / (Record no. 247384)
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000 -LEADER | |
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fixed length control field | 03567cam a2200529M 4500 |
001 - CONTROL NUMBER | |
control field | ocn968978965 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20190328114815.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
fixed length control field | m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr ||||||||||| |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | tz |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 160721s2016 xx o 000 0 eng d |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | FEM |
Language of cataloging | eng |
Description conventions | pn |
Transcribing agency | FEM |
Modifying agency | YDX |
-- | OCLCQ |
-- | OCLCF |
-- | OCLCO |
-- | N$T |
-- | IDEBK |
-- | YDXCP |
-- | EBLCP |
-- | UIU |
-- | GZM |
-- | COO |
-- | VLB |
-- | OCLCO |
-- | GZM |
-- | OCLCQ |
-- | D6H |
-- | U3W |
-- | CHVBK |
-- | NLE |
-- | UKMGB |
-- | OCLCQ |
-- | OCLCO |
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER | |
Record control number | 018072378 |
Source | Uk |
019 ## - | |
-- | 954053829 |
-- | 957679963 |
-- | 958392947 |
-- | 958479012 |
-- | 960088804 |
-- | 961006558 |
-- | 961937892 |
-- | 967029720 |
-- | 972013132 |
-- | 972630045 |
-- | 1036293888 |
-- | 1087392405 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780128028452 |
Qualifying information | (electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0128028459 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Canceled/invalid ISBN | 0128028440 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Canceled/invalid ISBN | 9780128028445 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)968978965 |
Canceled/invalid control number | (OCoLC)954053829 |
-- | (OCoLC)957679963 |
-- | (OCoLC)958392947 |
-- | (OCoLC)958479012 |
-- | (OCoLC)960088804 |
-- | (OCoLC)961006558 |
-- | (OCoLC)961937892 |
-- | (OCoLC)967029720 |
-- | (OCoLC)972013132 |
-- | (OCoLC)972630045 |
-- | (OCoLC)1036293888 |
-- | (OCoLC)1087392405 |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | QP752.F57 |
Item number | F57 2016 |
060 #4 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER | |
Classification number | QU 86 |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | HEA |
Subject category code subdivision | 010000 |
Source | bisacsh |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | HEA |
Subject category code subdivision | 012000 |
Source | bisacsh |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | HEA |
Subject category code subdivision | 020000 |
Source | bisacsh |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | MED |
Subject category code subdivision | 076000 |
Source | bisacsh |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 613.2/84 |
Edition number | 23 |
245 00 - TITLE STATEMENT | |
Title | Fish and fish Oil in health and disease prevention / |
Medium | [electronic resource] |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | [Place of publication not identified] : |
Name of producer, publisher, distributor, manufacturer | Elsevier Science, |
Date of production, publication, distribution, manufacture, or copyright notice | 2016. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1 online resource |
336 ## - CONTENT TYPE | |
Content type term | text |
Content type code | txt |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | computer |
Media type code | c |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | online resource |
Carrier type code | cr |
Source | rdacarrier |
347 ## - DIGITAL FILE CHARACTERISTICS | |
File type | text file |
Source | rda |
520 ## - SUMMARY, ETC. | |
Summary, etc. | Fish and Fish Oil in Health and Disease Prevention provides an authoritative review of the role of fish and fish oil intake in the promotion of human health. This up-to-date volume provides a complete examination of intake patterns as well as research evidence of intake in disease prevention and treatment. Readers will gain knowledge ranging from the current state of fish and fish oil intake, their health promoting effects and influences on individual response, how they influence development and health maintenance through the life cycle, and their role in disease prevention and treatment. This book is an invaluable resource for all researchers working to understand the relationship between fish and human health. It is a valuable reference for nutritionists, dietitians, and health care providers. Imparts a valuable understanding of fish intake patterns around the world and the role of fish and fish oil in human health through the lifecycle Offers an understanding of the role of fish and fish oil in disease risk reduction and treatment Presents the current status of fish intake and recommended intake levels for human health Focuses on research on unique fish and oil sources and potential problems with fish availability. |
588 0# - SOURCE OF DESCRIPTION NOTE | |
Source of description note | Vendor-supplied metadata. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Seafood |
General subdivision | Health aspects. |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | HEALTH & FITNESS |
General subdivision | Healthy Living. |
Source of heading or term | bisacsh |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | HEALTH & FITNESS |
General subdivision | Holism. |
Source of heading or term | bisacsh |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | HEALTH & FITNESS |
General subdivision | Reference. |
Source of heading or term | bisacsh |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | MEDICAL |
General subdivision | Preventive Medicine. |
Source of heading or term | bisacsh |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Seafood |
General subdivision | Health aspects. |
Source of heading or term | fast |
Authority record control number | (OCoLC)fst01110231 |
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Fish Oils. |
655 #4 - INDEX TERM--GENRE/FORM | |
Genre/form data or focus term | Nutrition; Life Sciences. |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
Relationship information | Print version: |
Title | Fish and fish oil in health and disease prevention. |
Place, publisher, and date of publication | London ; San Diego, CA : Academic Press is an imprint of Elsevier, [2016] |
International Standard Book Number | 0128028440 |
-- | 9780128028445 |
Record control number | (OCoLC)946604897 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Materials specified | ScienceDirect |
Uniform Resource Identifier | http://www.sciencedirect.com/science/book/9780128028445 |
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