Advances in food research : (Record no. 27488)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01645cas a2200469 4500 |
| 001 - CONTROL NUMBER | |
| control field | 11143340 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | BD-DhUL |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20150105150305.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 750720d19481988nyuuu 0 a0eng c |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 48007808 |
| 016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER | |
| Record control number | 0370423 |
| Source | DNLM |
| 016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER | |
| Record control number | A14010000 |
| Source | DNLM |
| 022 0# - INTERNATIONAL STANDARD SERIAL NUMBER | |
| International Standard Serial Number | 0065-2628 |
| ISSN-L | 0065-2628 |
| Source | 1 |
| 030 ## - CODEN DESIGNATION | |
| CODEN | AFREAW |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)ocm01461192 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | MnMULS |
| Transcribing agency | MnMULS |
| Modifying agency | NSDP |
| -- | DLC |
| -- | OCoLC |
| -- | AIP |
| -- | NSDP |
| -- | AIP |
| -- | NSDP |
| -- | AIP |
| -- | NSDP |
| -- | N |
| -- | DNLM |
| -- | WaU |
| -- | DNAL |
| -- | MiU |
| -- | OUCA |
| -- | DNAL |
| -- | NST |
| -- | DLC |
| -- | NST |
| -- | PPBIO |
| -- | NST |
| -- | OCoLC |
| -- | InU |
| -- | CaQQL |
| -- | NIALS |
| -- | OCoLC |
| -- | BD-DhUL |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | nsdp |
| -- | pcc |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX537 |
| Item number | .A25 |
| 060 00 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER | |
| Classification number | W1 |
| Item number | AD602 |
| 070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER | |
| Classification number | 389 |
| Item number | M87 |
| 072 #0 - SUBJECT CATEGORY CODE | |
| Subject category code | Q000 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 644.8 |
| Item number | ADV |
| 245 00 - TITLE STATEMENT | |
| Title | Advances in food research : |
| Remainder of title | v. vii / |
| Statement of responsibility, etc. | ed. by C. O. Chichester, E. M. Mark and G. F. Stewart. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | New York : |
| Name of publisher, distributor, etc. | Academic Press, |
| Date of publication, distribution, etc. | c1960. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | v. 10 |
| Dimensions | 24 cm. |
| Other physical details | ill. ; |
| 362 0# - DATES OF PUBLICATION AND/OR SEQUENTIAL DESIGNATION | |
| Dates of publication and/or sequential designation | v. 1-32. |
| 365 ## - TRADE PRICE | |
| Price type code | GBP |
| Price amount | 2.10 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references and indexes. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Nutrition |
| Form subdivision | Periodicals. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| General subdivision | Research |
| Form subdivision | Periodicals. |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| Form subdivision | Periodicals. |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Nutrition |
| Form subdivision | Periodicals. |
| 650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Nutrition |
| Form subdivision | Collections. |
| 650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Aliments |
| General subdivision | Recherche |
| Form subdivision | Collections. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Mrak, E. M. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Stewart, G. F. |
| 785 00 - SUCCEEDING ENTRY | |
| Title | Advances in food and nutrition research |
| International Standard Serial Number | 1043-4526 |
| Record control number | (DLC) 90660950 |
| -- | (OCoLC)19499025 |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 7 |
| b | cbc |
| c | serials |
| d | 3 |
| e | ncip |
| f | 19 |
| g | n-oclcserc |
| 936 ## - OCLC/CONSER MISCELLANEOUS DATA (OCLC); PIECE USED FOR CATALOGING (pre-AACR2) (RLIN) | |
| OCLC control number(s) of parallel record(s) (OCLC); Piece used for cataloging, PUC (RLIN) | Unknown |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Books |
| Price effective from | Date last seen | Permanent Location | Not for loan | Date acquired | Source of classification or shelving scheme | Koha item type | Lost status | Withdrawn status | Source of acquisition | Collection code | Damaged status | Shelving location | Barcode | Current Location | Full call number |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2015-01-05 | 2015-01-05 | Dhaka University Science Library | 1969-07-06 | Books | Purchased | Non Fiction | General Stacks | A61750 | Dhaka University Science Library | 644.8 ADV |