Library Logo

Principles of fermentation technology / (Record no. 27698)

000 -LEADER
fixed length control field 01035cam a2200313 a 4500
001 - CONTROL NUMBER
control field 934909
003 - CONTROL NUMBER IDENTIFIER
control field BD-DhUL
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20150106090909.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 831215s1984 enka b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 83025665
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0080244009 :
Terms of availability $50.00 (est.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0080244068 (pbk.) :
Terms of availability $20.00 (est.)
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency DLC
-- BD-DhUL
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP156.F4
Item number S7 1984
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 660.62
Edition number 19
Item number STP
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Stanbury, Peter F.
245 10 - TITLE STATEMENT
Title Principles of fermentation technology /
Statement of responsibility, etc. Peter F. Stanbury and Allan Whitaker.
250 ## - EDITION STATEMENT
Edition statement 1st ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Oxford [Oxfordshire] ;
-- New York :
Name of publisher, distributor, etc. Pergamon Press,
Date of publication, distribution, etc. 1984.
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 255 p. :
Other physical details ill. ;
Dimensions 26 cm.
365 ## - TRADE PRICE
Price type code GBP
Price amount 37.00
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title
490 #0 - SERIES STATEMENT
Series statement Pergamon international library of science, technology, engineering, and social studies
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Fermentation.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Whitaker, Allan.
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ocip
f 19
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Price effective from Date last seen Permanent Location Not for loan Date acquired Source of classification or shelving scheme Koha item type Lost status Withdrawn status Source of acquisition Collection code Damaged status Shelving location Barcode Current Location Full call number
2015-01-062015-01-06Dhaka University Science Library 1990-05-12 Books  purchasedNon Fiction General Stacks330968Dhaka University Science Library660.62 STP
Last Updated on September 15, 2019
© Dhaka University Library. All Rights Reserved|Staff Login