Microbiological testing in food safety management. (Record no. 27753)
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000 -LEADER | |
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fixed length control field | 01157cam a22003254a 4500 |
001 - CONTROL NUMBER | |
control field | 12533820 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | BD-DhUL |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20150106100013.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 010914s2002 nyua b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 2001053529 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0834219956 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | DLC |
Transcribing agency | DLC |
Modifying agency | DLC |
042 ## - AUTHENTICATION CODE | |
Authentication code | pcc |
050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | QR115 |
Item number | .I46 2002 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.001579 |
Edition number | 21 |
Item number | INM |
110 2# - MAIN ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | International Commission on Microbiological Specifications for Foods. |
245 10 - TITLE STATEMENT | |
Title | Microbiological testing in food safety management. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | New York, N.Y. : |
Name of publisher, distributor, etc. | Kluwer Academic/Plenum Publishers, |
Date of publication, distribution, etc. | c2002. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xiii, 362 p. : |
Other physical details | ill. ; |
Dimensions | 27 cm. |
365 ## - TRADE PRICE | |
Price type code | US$ |
Price amount | 88 |
490 ## - SERIES STATEMENT | |
Series statement | Microorganisms in foods ; |
Volume/sequential designation | 7 |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Includes bibliographical references and index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food |
General subdivision | Microbiology. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food |
General subdivision | Standards. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Tompkin, R. B. |
Fuller form of name | (R. Bruce) |
856 41 - ELECTRONIC LOCATION AND ACCESS | |
Materials specified | Table of contents |
Uniform Resource Identifier | http://www.loc.gov/catdir/toc/fy032/2001053529.html |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
a | 7 |
b | cbc |
c | orignew |
d | 1 |
e | ocip |
f | 20 |
g | y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Koha item type | Books |
Price effective from | Date last seen | Permanent Location | Not for loan | Date acquired | Source of classification or shelving scheme | Koha item type | Lost status | Withdrawn status | Source of acquisition | Collection code | Damaged status | Shelving location | Barcode | Current Location | Full call number |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
2015-01-06 | 2015-01-06 | Dhaka University Science Library | 2005-08-23 | Books | purchased | Non Fiction | General Stacks | 413126 | Dhaka University Science Library | 664.001579 INM |