Managerial accounting in the hotel and catering industry : Vol. 2 /
by Harris, Peter J; Hazzard, Peter A.
Material type: BookPublisher: London : Hutchinson, 1987Description: 330 p. ; 23 cm.Subject(s): AccounngItem type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | Dhaka University Library General Stacks | Non Fiction | 657.83700941 HAM (Browse shelf) | Available | 311549 |
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