An introduction to the chemistry of carbohydrates,
by Honeyman, John; Guthrie, Roy David [jt. aut.].
Material type: BookPublisher: Oxford, Clarendon P., 1968Edition: 3rd ed.Description: vii, 144 p. : 23 cm. ill.ISBN: 0198551231.Subject(s): CarbohydratesItem type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Books | Dhaka University Science Library General Stacks | Non Fiction | 547.78 HOI (Browse shelf) | 1 | Available | A58398 |
First ed., published in 1948, was by J. Honeyman.
Beginning with 4th ed. (1974) published under title: Guthrie and Honeyman's introduction to carbohydrate chemistry.
Text on lining paper.
Includes bibliographies.
There are no comments for this item.