Introduction to carbohydrate biochemistry,
by Bell, D. J. (David James).
Material type: BookPublisher: London, University Tutorial Press Ld [1940]Description: viii, 112 p. diagrs. 19 cm.Subject(s): CarbohydratesItem type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | Dhaka University Science Library General Stacks | Non Fiction | 547.78 BEI (Browse shelf) | Available | A133999 |
Bibliography at end of each chapter.
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