Isolation and identification methods for food poisoning organisms /
by Corry, Janet E. L; Roberts, Diane, Ph. D; Skinner, F. A. (Frederick Arthur).
Material type: BookSeries: Technical series (Society for Applied Bacteriology): no. 17.Publisher: New York : Academic Press, c1982Description: xvi, 406 p. : ill. ; 23 cm.ISBN: 0121899500.Subject(s): Food -- Microbiology -- Methodology | Food poisoningItem type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Books | Dhaka University Science Library General Stacks | Non Fiction | 576.163028 COI (Browse shelf) | 2 | Available | 312643 | |
Books | Dhaka University Science Library General Stacks | Non Fiction | 576.163028 COI (Browse shelf) | 3 | Available | 312644 |
Includes bibliographies and index.
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