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Improvement of grain and nutritional qualities of rice varieties through breeding [Ph. D. thesis] /

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BookPublisher: Dhaka : University of Dhaka, 2016Description: xxxiv, 288 p. : ill. (some col.) ; 29 cm.Subject(s): Rice

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Reference	Dhaka University Science Library General Stacks	Reference	633.18 FEI (Browse shelf)	Not For Loan		499052

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Thesis (Ph.D.)--Department of Biochemistry and Molecular Biology, University of Dhaka, Session: 2013-14.

Includes bibliographical references.

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