Drying and dehydration of foods /
by Von Loesecke, Harry Willard.
Material type:
BookPublisher: Jodhpur Agrobios 2001Description: 300 p. : ill. ; 22 cm.ISBN: 8177540351.Subject(s): Dried foods
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books
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Dhaka University Science Library General Stacks | Non Fiction | 664.0284 LOD (Browse shelf) | Available | 408618 |
Includes index.
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