Rapid methods : for biological and chemical contaminants in food and feed /
by Amerongen, A. van; Barug, D; Lauwaars, M.
Material type:
BookPublisher: Netherlands : Wagenigen, 2005Description: 416 p. : ill. 25 cm.Subject(s): Food -- Safety measures -- Congresses | Food -- Toxicology -- Congresses | Food adulteration and inspection -- Congresses | Microbial contamination -- Congresses | Feeds -- Toxicology -- Congresses | Feeds -- Contamination -- Congresses
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Dhaka University Science Library General Stacks | Non Fiction | 664.001579 RAP (Browse shelf) | Available | 477055 |
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| 664.001579 FOO Food spoilage microorganisms : ecology and control/ | 664.001579 INM Microbiological testing in food safety management. | 664.001579 MIC Microbiology handbook : | 664.001579 RAP Rapid methods : | 664.0015892 Food mycology : | 664.024 ETH Ethnic fermented foods and alcoholic beverages of Asia / | 664.024 ETH Ethnic fermented foods and alcoholic beverages of Asia / |
"This book has arisen from a very successful international conference on rapid methods held 25-26 March 2004 in Noordwijk, the Netherlands."--Foreword.
Includes bibliographical references and index.
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