Biochemistry and physiology of nutrition : vol. 2 /
by Bourne, Geoffrey H. (Geoffrey Howard) [ed.]; Kidder, George Wallace [joint ed.].
Material type: BookPublisher: New York : Academic Press, c1953Description: xii, 641 p. : ills. ; 24 cm.Subject(s): NutritionItem type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | Dhaka University Science Library General Stacks | Non Fiction | 641.1 BOB (Browse shelf) | Available | A3054 |
Includes index.
Bibliographical footnotes.
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