Food Science : Experiments and Applications /
by Sethi , Mohini; Rao, E S.
Material type: BookPublisher: New Delhi : CBS Publishers , 2011Edition: 2nd ed.Description: xvi,: 281 p. : ill. ; 24 cm.ISBN: 9788123916934.Subject(s): Food ScienceItem type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books | Dhaka University Science Library General Stacks | Non Fiction | 641.3 SEF (Browse shelf) | Available | 475992 |
Browsing Dhaka University Science Library Shelves , Shelving location: General Stacks , Collection code: Non Fiction Close shelf browser
Includes bibliographical references and index.
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