Food science and nutrition : vol. 2
by Fisk, Eugene Lyman; Davis, Adelle.
Material type: BookPublisher: New Delhi : Shree, 2009Description: 2 v. (viii, 392-831 p.) : ill. ; 26 cm.ISBN: 9788183292795.Subject(s): Nutrition | Hygiene | DietaItem type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
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Books | Dhaka University Science Library General Stacks | Non Fiction | 613.2 FOO (Browse shelf) | 1 | Available | 463013 | |
Books | Dhaka University Science Library General Stacks | Non Fiction | 613.2 FOO (Browse shelf) | 2 | Available | 463015 | |
Books | Dhaka University Science Library General Stacks | Non Fiction | 613.2 FOO (Browse shelf) | 3 | Available | 473448 |
Browsing Dhaka University Science Library Shelves , Shelving location: General Stacks , Collection code: Non Fiction Close shelf browser
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613.2 DAH Human nutrition and dietetics / | 613.2 DUF Focus on nutrition / | 613.2 E23w Wholesome diet / | 613.2 FOO Food science and nutrition : | 613.2 FOO Food science and nutrition : | 613.2 FOO Food science and nutrition : | 613.2 FOO Food science and nutrition : |
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