Principles of nutrition /
by Wilson, Eva D; Fisher, Katherine H [joint author.]; Garcia, Pilar A [joint author.].
Material type: BookPublisher: New York : Wiley ; c1979Edition: 4th ed.Description: ix, 607 p. : ill. ; 24 cm.ISBN: 0471026956.Subject(s): NutritionItem type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books | Dhaka University Science Library General Stacks | Non Fiction | 612.3 WIP (Browse shelf) | Available | 307575 |
Browsing Dhaka University Science Library Shelves , Shelving location: General Stacks , Collection code: Non Fiction Close shelf browser
612.3 WAC Contemporary nutrition : | 612.3 WHU Understanding normal and clinical nutrition / | 612.3 WIP Principles of nutrition / | 612.3 WIP Principles of nutrition / | 612.3 WOI Interfaces between agriculture, nutrition, and food science : | 612.3 WOM Methods for the evaluation of the impact of food and nutrition programmes : | 612.303 CRC desk reference for nutrition / |
Includes bibliographies and index.
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