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Investigation on smoke curing of Pomfret, Mola and Hilshafish in a newly designed and developed sheil-fish smoker and comparing its performance with drum smoke curing method and their quality assessment / [MS Thesis]

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BookPublisher: Dhaka : University of Dhaka, 2006Description: xviii, [35]p. : ill. ; 29 cm.Subject(s): Fishes

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Reference	Dhaka University Science Library Reference	Reference	597 INV (Browse shelf)	Not For Loan		403828

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Previous	597 HOS Studies on the quality of some important commercial varieties of dried fish preserved by gamma radiation /	597 ICH Ichthyofauna of mymensingh /	597 INC Incidence of Vibrio cholerae in fishwater fishes of Bangladesh /	597 INV Investigation on smoke curing of Pomfret, Mola and Hilshafish in a newly designed and developed sheil-fish smoker and comparing its performance with drum smoke curing method and their quality assessment /	597 INV Investigations on the nutrient contents of hypophathalmichthys molitrix( valenciennes ) and the changes of it's quality under different stroge techniques /	597 ISD Determination of protein, lipid contents and histopathological effects of epizootic ulcerative syndrome in some fishes from ponds of Damra, Dhaka /	597 ISD Determination of protein, lipid contents and histopathological effects of epizootic ulcerative syndrome in some fishes from ponds of Damra, Dhaka /	Next

Thesis (MS) -- Department of Zoology, University of Dhaka, 2002-2003

Includes bibliographical references

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