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	1.		Food and beverage management by Ninemeier, Jack D. Edition: 2nd ed.Material type: Book; Format: print ; Literary form: not fiction Publisher: East Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, c1995Availability: Items available for loan: Dhaka University Library [647.95068 COF] (4). Add to cart (remove)
	2.		The hospitality manager's guide to wines, beers, and spirits by Schmid, Albert W. A. Material type: Book; Format: print ; Literary form: not fiction Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2004Online Access: Table of contents Availability: Items available for loan: Dhaka University Library [641.874 SCH] (4). Add to cart (remove)
	3.		Food and beverage management by Davis, Bernard; Lockwood, Andrew; Stone, Sally. Edition: 4th ed.Material type: Book; Format: print ; Literary form: not fiction Publisher: Oxford, [England] ; Boston : Butterworth-Heinemann, 2008Online Access: Table of contents \| Publisher description Availability: Items available for loan: Dhaka University Library [647.95068 FOO] (1). Add to cart (remove)
	4.		Food and beverage management by Cousins, John; Foskett, David; Gillespie, Cailein. Edition: 2nd ed.Material type: Book; Format: print ; Literary form: not fiction Publisher: New Delhi : Pearson Education c1995Availability: Items available for loan: Dhaka University Library [647.95068 COF] (2). Add to cart (remove)
	5.		Food and beverage management by Lockwood, Andrew; Alcott, Peter; Pantelidies, Ioannis S. Edition: 6thMaterial type: Book; Format: print ; Literary form: not fiction Publisher: London : New York : Routledge, 2018Availability: Items available for loan: Dhaka University Library [647.95068 FOO] (2). Add to cart (remove)

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