Dhaka University Library Online catalog › Results of search for 'su,complete-subfield:"Seafood"'

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	1.		Handbook of seafood quality, safety and health applications by Alasalvar, Cesarettin. Material type: Book; Format: print ; Literary form: not fiction Publisher: Chichester, West Sussex, UK ; Ames, Iowa : Wiley-Blackwell, 2011Availability: Items available for loan: Dhaka University Science Library [363.1926 HAN] (1). Add to cart (remove)
	2.		Aquaculture marketing handbook by Engle, Carole Ruth; Quagrainie, Kwamena. Edition: 1st ed.Material type: Book; Format: print ; Literary form: not fiction Publisher: Ames, Iowa : Blackwell Publishing , c2006Online Access: Table of contents \| Contributor biographical information \| Publisher description Availability: Items available for loan: Dhaka University Science Library [664/.940688 ENA] (1). Add to cart (remove)
	3.		Seafood nutrition : facts, issues, and marketing of nutrition in fish and shellfish by Nettleton, Joyce A. Material type: Book; Format: print ; Literary form: not fiction Publisher: Huntington : Osprey Books, c1985Availability: Items available for loan: Dhaka University Science Library [641.392 NES] (2). Add to cart (remove)
	4.		Assessment and management of seafood safety and quality by Huss, H. H; Gram, L; Ababouch, Lahsen. -- Food and Agriculture Organization of the United Nations Material type: Book; Format: print ; Literary form: not fiction Publisher: Rome : FAO, 2007Availability: Items available for loan: Dhaka University Science Library [641.3 HUA] (2). Add to cart (remove)
	5.		No cover image available Studies on the value-added seafood, penoeus monodon (weber, 1975) processing and quality assessment with special emphasis on cost-benefit analysis in a fish processing plant, Dhaka / [MS Thesis] Material type: Book; Format: print ; Literary form: not fiction Publisher: Dhaka : University of Dhaka, 2008Availability: Items available for reference: Dhaka University Science Library [641.494 STU] (1 ). Add to cart (remove)
	6.		No cover image available Studies on the relationships between water quality parameters and zooplanktons, Benthos and some selected fish of Gulshan lake, Dhaka / [PhD Thesis] by Acharya, Mrs. Geeta Sharma. Material type: Book; Format: print ; Literary form: not fiction Publisher: Dhaka : University of Dhaka , 2004Availability: Items available for reference: Dhaka University Science Library [641.392 ACS] (1 ). Add to cart (remove)
	7.		No cover image available The commercial products of the sea : or, Marine contributions to food, industry, and art by Simmonds, P. L. Material type: Book; Literary form: not fiction Publisher: New York : D. Appleton, 1879Availability: Items available for loan: Dhaka University Library [338.3 SIC] (1). Add to cart (remove)
	8.		The seafood industry : species, products, processing and safety / [electronic resource] by Granata, Linda Ankenman; Flick, George J; Martin, Roy E. Edition: 2nd ed.Material type: Book; Format: available online ; Literary form: not fiction Publisher: Chichester : Wiley-Blackwell, 2012Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	9.		Handbook of meat, poultry and seafood quality / [electronic resource] by Nollet, Leo M. L. Edition: 2nd ed.Material type: Book; Format: available online ; Literary form: not fiction Publisher: Chichester, West Sussex ; Hoboken, N.J. : Wiley, 2012Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	10.		Food safety in the seafood industry : a practical guide for ISO 22000 and FSSC 22000 implementation / [electronic resource] by Soares, Nuno; Martins, Cristina; Vicente, António A. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Chichester, UK ; Wiley Blackwell, 2016.Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	11.		Fish and fish Oil in health and disease prevention / [electronic resource] Material type: Book; Format: available online ; Literary form: not fiction Publisher: [Place of publication not identified] : Elsevier Science, 2016.Online Access: ScienceDirect Availability: No items available Add to cart (remove)

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