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1901. Trade policy review : Iceland 2000

by -- World Trade Organization

Material type: serial Continuing Resource; Format: print Publisher: Geneva : World trade organization, 2000Availability: Items available for reference: Dhaka University Library [382.92 GET] (1 ).

1902. Trade policy review : Korea 2000

by -- World Trade Organization

Material type: serial Continuing Resource; Format: print Publisher: Geneva : World trade organization, 2000Availability: Items available for reference: Dhaka University Library [382.92 GET] (1 ).

1903. Trade policy review : Canada 2000

by -- World Trade Organization

Material type: serial Continuing Resource; Format: print Publisher: Geneva : World trade organization, 2000Availability: Items available for reference: Dhaka University Library [382.92 GET] (1 ).

1904. Trade policy review : Ghana 2001

by -- World Trade Organization

Material type: serial Continuing Resource; Format: print Publisher: Geneva : World trade organization, 2001Availability: Items available for reference: Dhaka University Library [382.92 GET] (1 ).

1905. Trade policy review : Costa Rica 2001

by -- World Trade Organization

Material type: serial Continuing Resource; Format: print Publisher: Geneva : World trade organization, 2001Availability: Items available for reference: Dhaka University Library [382.92 GET] (1 ).

1906. Trade policy review : Madagascar 2001

by -- World Trade Organization

Material type: serial Continuing Resource; Format: print Publisher: Geneva : World trade organization, 2001Availability: Items available for reference: Dhaka University Library [382.92 GET] (1 ).

1907. Directory of British associations

Material type: serial Continuing Resource; Format: print Publisher: Beckenham, Kent : C.B.D. Research 1967Availability: Items available for reference: Dhaka University Library [060.58 DIR] (1 ).

1908. Basics of troubleshooting in plastics processing : an introductory practical guide / [electronic resource]

by Subramanian, Muralisrinivasan Natamai. -- Wiley InterScience (Online service)

Material type: book Book; Format: available online remote; Literary form: not fiction Publisher: Salem, Mass. : Hoboken : Scrivener ; John Wiley & Sons, Inc., ©2011Online Access: Wiley Online Library Availability: No items available

1909. Bartolome de las Casas and the conquest of the Americas / [electronic resource]

by Clayton, Lawrence A. -- Wiley InterScience (Online service)

Material type: book Book; Format: available online remote; Nature of contents: biography; Literary form: not fiction Publisher: Chichester, West Sussex, U.K. ; Malden, MA : Wiley-Blackwell, 2011Online Access: Wiley Online Library Availability: No items available

1910. The Profitable Art and Science of Vibratrading : Non-Directional Vibrational Trading Methodologies for Consistent Profits / [electronic resource]

Material type: book Book; Format: available online remote; Literary form: not fiction Publisher: Wiley 2011Online Access: Wiley Online Library Availability: No items available

1911. Handbook of food safety engineering / [electronic resource]

by Sun, Da-Wen.

Material type: book Book; Format: available online remote; Literary form: not fiction ; Audience: Specialized; Publisher: Oxford : Wiley-Blackwell, 2011Online Access: Wiley Online Library Availability: No items available

1912. Understanding oil prices : a guide to what drives the price of oil in today's markets / [electronic resource]

by Carollo, Salvatore.

Material type: book Book; Format: available online remote; Literary form: not fiction Publisher: Chichester, West Sussex : Wiley, a John Wiley & Sons, Ltd., Publication, 2012.Other title: Guide to what drives the price of oil in today's markets.Online Access: Wiley Online Library Availability: No items available

1913. Food processing handbook / [electronic resource]

by Brennan, James G; Grandison, Alistair S. -- Wiley InterScience (Online service)

Edition: 2nd ed.Material type: book Book; Format: available online remote; Literary form: not fiction ; Audience: Specialized; Publisher: Weinheim : Wiley-VCH, 2011Online Access: Wiley Online Library Availability: No items available

1914. Handbook of sustainability for the food sciences / [electronic resource]

by Morawicki, Rubén O. -- Wiley InterScience (Online service)

Material type: book Book; Format: available online remote; Literary form: not fiction Publisher: Hoboken, N.J. : John Wiley & Sons, 2012Online Access: Wiley Online Library Availability: No items available

1915. Ozone in food processing / [electronic resource]

by O'Donnell, C. P. (Colm P.).

Material type: book Book; Format: available online remote; Literary form: not fiction Publisher: Oxford ; Ames, Iowa : Blackwell Pub., 2012Online Access: Wiley Online Library Availability: No items available

1916. Decontamination of fresh and minimally processed produce / [electronic resource]

by Gómez-López, Vicente M. -- Wiley InterScience (Online service)

Material type: book Book; Format: available online remote; Literary form: not fiction Publisher: Ames, Iowa : Blackwell Pub., 2012Online Access: Wiley Online Library Availability: No items available

1917. Handbook of food process design / [electronic resource]

by Rahman, Shafiur. -- Wiley InterScience (Online service)

Material type: book Book; Format: available online remote; Literary form: not fiction Publisher: Hoboken, N.J. : Wiley-Blackwell, 2012Online Access: Wiley Online Library Availability: No items available

1918. Food biochemistry and food processing / [electronic resource]

by Simpson, Benjamin K.

Edition: 2nd ed.Material type: book Book; Format: available online remote; Literary form: not fiction Publisher: Ames, Iowa : Wiley-Blackwell, 2012Online Access: Wiley Online Library Availability: No items available

1919. Organic meat production and processing / [electronic resource]

by Ricke, Steven C.

Material type: book Book; Format: available online remote; Literary form: not fiction Publisher: Hoboken, NJ : John Wiley and Sons, 2012Online Access: Wiley Online Library Availability: No items available

1920. The BRC global standard for food safety : a guide to a successful audit / [electronic resource]

by Kill, R. C.

Edition: 2nd ed.Material type: book Book; Format: available online remote; Literary form: not fiction Publisher: Hoboken : John Wiley & Sons, 2012Online Access: Wiley Online Library Availability: No items available

Last Updated on September 15, 2019
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