Dhaka University Library Online catalog › Results of search for 'su,complete-subfield:"Trade "'

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	1921.		Handbook of fruits and fruit processing by Sinha, Nirmal K. Edition: 2nd ed.Material type: Book; Format: available online ; Literary form: not fiction Publisher: Hoboken : John Wiley & Sons, 2012Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	1922.		Advances in dairy ingredients / [electronic resource] by Smithers, Geoffrey W; Augustin, M. A. -- Institute of Food Technologists Material type: Book; Format: available online ; Literary form: not fiction Publisher: Ames, Iowa : John Wiley & Sons : Institute of Food Technologists, 2013Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	1923.		Handbook of plant food phytochemicals : sources, stability and extraction / [electronic resource] by Tiwari, Brijesh K; Brunton, Nigel; Brennan, Charles S. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Chichester : Wiley-Blackwell, ©2013Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	1924.		Food & drink : good manufacturing practice : a guide to its responsible management / [electronic resource] by Manning, Louise. -- Institute of Food Science and Technology (Great Britain) Edition: 6th ed.Material type: Book; Format: available online ; Literary form: not fiction Publisher: Chichester, West Sussex, UK ; Ames, Iowa, USA : Wiley-Blackwell, 2013Other title: Food and drink; GMP.Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	1925.		China catalyst : powering global growth by reaching the fastest growing consumer markets in the world / [electronic resource] by Holloman, Dave M. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Hoboken, New Jersey : Wiley, [2013]Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	1926.		Fashioning globalisation : New Zealand design, working women and the cultural economy / [electronic resource] by Molloy, Maureen; Larner, Wendy. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Chichester, West Sussex, UK ; Wiley-Blackwell, 2013.Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	1927.		Advances in food science and technology / [electronic resource] by Thomas, Sabu; Iturriaga, Laura B; Ribotta, Pablo Daniel; P. M., Visakh. Material type: Book; Format: available online ; Literary form: not fiction Publisher: New York : Wiley, 2013Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	1928.		Foreign exchange operations : master trading agreements, settlement, and collateral / [electronic resource] by DeRosa, David F. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Hoboken : Wiley, 2013.Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	1929.		The science of meat quality / [electronic resource] by Kerth, Chris R. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Oxford : Wiley-Blackwell, ©2013Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	1930.		Fracking : the operations and environmental consequences of hydraulic fracturing / [electronic resource] by Holloway, Michael D; Rudd, Oliver. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Hoboken, NJ : Salem, Mass. : John Wiley & Sons, Inc. ; Scrivener Publishing, 2013Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	1931.		The world economy : global trade policy 2012 / [electronic resource] by Greenaway, David. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Chichester, West Sussex : Wiley-Blackwell, 2013.Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	1932.		Food processing : principles and applications / [electronic resource] by Clark, Stephanie; Jung, Stephanie; Lamsal, Buddhi. Edition: 2e.Material type: Book; Format: available online ; Literary form: not fiction Publisher: Chichester, West Sussex, UK : Wiley Blackwell, 2014.Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	1933.		DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens / [electronic resource] by Oyarzabal, Omar A; Kathariou, Sophia. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Chichester, West Sussex : Wiley Blackwell, 2014.Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	1934.		Harness oil and gas big data with analytics : optimize exploration and production with data driven models / [electronic resource] by Holdaway, Keith R. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., 2014.Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	1935.		Retail Marketing and Branding : a Definitive Guide to Maximizing ROI / [electronic resource] by Perrey, Jesko; Spillecke, Dennis. Edition: 2nd ed.Material type: Book; Format: available online ; Literary form: not fiction Publisher: Hoboken : Wiley, 2012Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	1936.		The 10 principles of food industry sustainability / [electronic resource] by Baldwin, Cheryl. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Hoboken, NJ : Wiley Blackwell, 2015.Other title: Ten principles of food industry sustainability.Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	1937.		Assembling export markets : the making and unmaking of global food connections in West Africa / [electronic resource] by Ouma, Stefan. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Chichester, West Sussex, UK ; John Wiley & Sons Inc., 2015.Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	1938.		The handbook of global science, technology, and innovation / [electronic resource] by Archibugi, Daniele; Filippetti, Andrea. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Chichester, West Sussex, UK : John Wiley & Sons Inc., [2015]Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	1939.		Communication practices in engineering, manufacturing, and research for food and water safety / [electronic resource] by Wright, David (Michael David). Material type: Book; Format: available online ; Literary form: not fiction Publisher: Piscataway, NJ : IEEE Press ; [2015]Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	1940.		Articulations of capital : global production networks and regional transformations / [electronic resource] by Pickles, John; Smith, Adrian; Begg, Robert Burns; Buček, M. (Milan); Roukova, Poli; Pástor, Rudolf. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Chichester, UK ; Wiley, 2015.Online Access: Wiley Online Library Availability: No items available Add to cart (remove)

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