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421. Handbook of food science and technology, 2 : Food process engineering and packaging / [electronic resource]

by Jeantet, Romain.

Material type: book Book; Format: available online remote; Literary form: not fiction Publisher: London : ISTE, Ltd. ; c2016.Other title: Food process engineering and packaging.Online Access: Wiley Online Library Availability: No items available

422. The international markets for meat 1988/89

by -- General Agreement on Tariffs and Trade; General Agreement on Tariffs and Trade (Organization); World Trade Organization

Material type: serial Continuing Resource; Format: print Publisher: Geneva : General Agreement on Tariffs and Trade, 1989Availability: Items available for reference: Dhaka University Library [658.809664 GEI] (1 ).

423. The international markets for meat 1991/92

by -- General Agreement on Tariffs and Trade; General Agreement on Tariffs and Trade (Organization); World Trade Organization

Material type: serial Continuing Resource; Format: print Publisher: Geneva : General Agreement on Tariffs and Trade, 1986-Availability: Items available for reference: Dhaka University Library [658.809664 GEI] (1 ).

424. The International markets for meat : 1990/91

by -- General Agreement on Tariffs and Trade (Organization); World Trade Organization

Material type: serial Continuing Resource; Format: print Publisher: Geneva : General Agreement on Tariffs and Trade, 1991Availability: Items available for reference: Dhaka University Library [658.809664 GEI] (1 ).

425. Food industries manual

by Woollen, Anthony.

Edition: 20th ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: London : Leonard Hill, 1969Availability: Items available for reference: Dhaka University Library [641.3 WOF] (1 ).

426. Modern petroleum technology : Vol. 1

by Dawe, Richard A.

Edition: 6th ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: West Sussex : Wiley, 2000Availability: Items available for loan: Dhaka University Science Library [665.5 MOD] (1).

427. Modern petroleum technology : Vol. 2

by Lucas, Alan G.

Edition: 6th ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: West Sussex : Wiley, 2000Availability: Items available for loan: Dhaka University Science Library [665.5 MOD] (1).

428. Food System Sustainability : Insights From duALIne

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Click here to access online Availability: No items available

429. Between the local and the global [electronic resource] : confronting complexity in the contemporary agri-food sector

by Marsden, Terry; Murdoch, Jonathan.

Edition: 1st ed.Material type: book Book; Format: available online remote; Literary form: not fiction Publisher: Amsterdam ; Oxford : Elsevier JAI, 2006Online Access: Click here to access online Availability: No items available

430. Food System Sustainability : Insights From duALIne

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Click here to access online Availability: No items available

431. Food System Sustainability : Insights From duALIne

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Click here to access online Availability: No items available

432. Food System Sustainability : Insights From duALIne

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Click here to access online Availability: No items available

433. Food System Sustainability : Insights From duALIne

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Click here to access online Availability: No items available

434. Food System Sustainability : Insights From duALIne / [electronic resource]

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Cambridge Online Library Availability: No items available

435. Food System Sustainability : Insights From duALIne / [electronic resource]

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Cambridge Online Library Availability: No items available

436. Food System Sustainability : Insights From duALIne / [electronic resource]

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Cambridge Online Library Availability: No items available

437. Food System Sustainability : Insights From duALIne / [electronic resource]

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Cambridge Online Library Availability: No items available

438. Food System Sustainability : Insights From duALIne / [electronic resource]

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Cambridge Books Online Availability: No items available

439. Food System Sustainability : Insights From duALIne

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Click here to access online Availability: No items available

440. Food System Sustainability : Insights From duALIne

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Click here to access online Availability: No items available

Last Updated on September 15, 2019
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