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61. RFID and sensor network automation in the food industry : ensuring quality and safety through supply chain visibility / [electronic resource]

by Piramuthu, Selwyn; Zhou, Wei (Professor of operations management).

Material type: book Book; Format: available online remote; Literary form: not fiction Publisher: Chichester, West Sussex ; Wiley Blackwell, 2015.Other title: RFID & sensor network automation in the food industry.Online Access: Wiley Online Library Availability: No items available

62. Purposely profitable : embedding sustainability into the DNA of food processing and other businesses / [electronic resource]

by Wills, Brett.

Material type: book Book; Format: available online remote; Literary form: not fiction Publisher: Chichester, West Sussex, UK ; Hoboken, New Jersey : John Wiley & Sons, 2016.Online Access: Wiley Online Library Availability: No items available

63. Handbook of food science and technology, 2 : Food process engineering and packaging / [electronic resource]

by Jeantet, Romain.

Material type: book Book; Format: available online remote; Literary form: not fiction Publisher: London : ISTE, Ltd. ; c2016.Other title: Food process engineering and packaging.Online Access: Wiley Online Library Availability: No items available

64. Food industries manual

by Woollen, Anthony.

Edition: 20th ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: London : Leonard Hill, 1969Availability: Items available for reference: Dhaka University Library [641.3 WOF] (1 ).

65. Food System Sustainability : Insights From duALIne

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Click here to access online Availability: No items available

66. Between the local and the global [electronic resource] : confronting complexity in the contemporary agri-food sector

by Marsden, Terry; Murdoch, Jonathan.

Edition: 1st ed.Material type: book Book; Format: available online remote; Literary form: not fiction Publisher: Amsterdam ; Oxford : Elsevier JAI, 2006Online Access: Click here to access online Availability: No items available

67. Food System Sustainability : Insights From duALIne

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Click here to access online Availability: No items available

68. Food System Sustainability : Insights From duALIne

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Click here to access online Availability: No items available

69. Food System Sustainability : Insights From duALIne

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Click here to access online Availability: No items available

70. Food System Sustainability : Insights From duALIne

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Click here to access online Availability: No items available

71. Food System Sustainability : Insights From duALIne / [electronic resource]

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Cambridge Online Library Availability: No items available

72. Food System Sustainability : Insights From duALIne / [electronic resource]

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Cambridge Online Library Availability: No items available

73. Food System Sustainability : Insights From duALIne / [electronic resource]

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Cambridge Online Library Availability: No items available

74. Food System Sustainability : Insights From duALIne / [electronic resource]

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Cambridge Online Library Availability: No items available

75. Food System Sustainability : Insights From duALIne / [electronic resource]

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Cambridge Books Online Availability: No items available

76. Food System Sustainability : Insights From duALIne

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Click here to access online Availability: No items available

77. Food System Sustainability : Insights From duALIne

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Click here to access online Availability: No items available

78. Food System Sustainability : Insights From duALIne / [electronic resource]

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Cambridge Books Online Availability: No items available

79. Food System Sustainability : Insights From duALIne / [electronic resource]

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Cambridge Books Online Availability: No items available

80. Food System Sustainability : Insights From duALIne / [electronic resource]

by Esnouf, Catherine; Russel, Marie; Bricas, Nicolas.

Material type: book Book; Format: electronic available online remote; Literary form: not fiction Publisher: Cambridge : Cambridge University Press, 2013.Online Access: Cambridge Books Online Availability: No items available

Last Updated on September 15, 2019
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