Introduction to organic and biochemistry.
by Bettelheim, Frederick A; Brown, William Henry; March, Jerry.
Material type: BookPublisher: Belmont, CA : Thomson Brooks/Cole, c2004Edition: 5th ed. / Frederick A. Bettelheim, William H. Brown, Jerry March.Description: 1 v. (various pagings) : ill. (some col.) ; 29 cm. + 1 CD-ROM (4 3/4 in.).ISBN: 0534401880; 0534401767 (student with InfoTrac college ed.); 0534401899 (student without InfoTrac college ed.); 0534401775 (instructor's ed.); 0534402119 (international student ed.); 0534401937 (CDROM).Other title: Organic and biochemistry.Subject(s): Chemistry, Organic | BiochemistryItem type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Books | Dhaka University Science Library General Stacks | Non Fiction | 547 BEI (Browse shelf) | 1 | Available | 411215 | |
Books | Dhaka University Science Library General Stacks | Non Fiction | 547 BEI (Browse shelf) | 2 | Available | 411216 |
Includes index.
System requirements for accompanying CD-ROM: Windows 98, NT 4, ME, 2000; Macintosh OS 8.5.1 or higher.
There are no comments for this item.