Rose's Foundations of nutrition /
by Rose, Mary Swartz; MacLeod, Grace [ed.]; Taylor, Clara Mae [joint ed.].
Material type: BookPublisher: New York : The Macmillan company, c1944Edition: 4th ed., revised by Grace MacLeod ... and Clara Mae Taylor.Description: xi, 594 p. : incl. illus., tables, diagrs., col. front. (port.) col. pl. ; 22 cm.Subject(s): Nutrition | DietItem type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books | Dhaka University Science Library General Stacks | Non Fiction | 852.33 ROF (Browse shelf) | Available | 58233 |
"References" at end of each chapter.
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