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Rose's Foundations of nutrition /

by Rose, Mary Swartz; MacLeod, Grace [ed.]; Taylor, Clara Mae [joint ed.].
Material type: materialTypeLabelBookPublisher: New York : The Macmillan company, c1944Edition: 4th ed., revised by Grace MacLeod ... and Clara Mae Taylor.Description: xi, 594 p. : incl. illus., tables, diagrs., col. front. (port.) col. pl. ; 22 cm.Subject(s): Nutrition | Diet
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Books Books Dhaka University Science Library
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Non Fiction 852.33 ROF (Browse shelf) Available 58233

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Last Updated on September 15, 2019
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