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1. Report of the foodcrains policy committee, 1966

by -- Institute of Food and Agriculture, India

Material type: book Book; Format: print ; Literary form: not fiction Publisher: India : Institute of Food and Agriculture, 1966Availability: Items available for reference: Dhaka University Library [311 INR] (1 ).

2. Advances in dairy ingredients / [electronic resource]

by Smithers, Geoffrey W; Augustin, M. A. -- Institute of Food Technologists

Material type: book Book; Format: available online remote; Literary form: not fiction Publisher: Ames, Iowa : John Wiley & Sons : Institute of Food Technologists, 2013Online Access: Wiley Online Library Availability: No items available

Last Updated on September 15, 2019
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