Dhaka University Library Online catalog › Results of search for 'se,phr:"Food science and technology series"'

	1.		Enzymes in food processing by Reed, Gerald. Edition: 2nd ed.Material type: Book; Format: print ; Literary form: not fiction Publisher: New York : Academic Press, 1975Availability: Items available for loan: Dhaka University Science Library [664.06 REE] (1). Add to cart (remove)
	2.		Probiotics and health claims / [electronic resource] by Kneifel, Wolfgang; Salminen, Seppo. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Chichester, West Sussex : Wiley-Blackwell, 2011Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	3.		Handbook of paper and paperboard packaging technology / [electronic resource] by Kirwan, Mark J. Edition: 2nd ed.Material type: Book; Format: available online ; Literary form: not fiction Publisher: Chichester, West Sussex ; Ames, Iowa : Wiley-Blackwell, 2013Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	4.		Dried fruits : phytochemicals and health effects / [electronic resource] by Alasalvar, Cesarettin; Shahidi, Fereidoon. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Ames, Iowa : Wiley-Blackwell, 2013Online Access: Wiley Online Library Availability: No items available Add to cart (remove)

Dhaka University Library Online