Dhaka University Library Online catalog › Results of search for 'su,complete-subfield:"Food of animal origin"'

	1.		No cover image available Food safety assurance and veterinary public health : volume 4, Towards a risk-based chain control by Smulders, Frans J. M. Material type: Book; Format: electronic available online ; Literary form: not fiction Publisher: Wageningen : Wageningen Academic Publishers, 2006Availability: Items available for loan: Dhaka University Science Library [636.0832 FOO] (1). Add to cart (remove)
	2.		To cherish all life : a Buddhist view of animal slaughter and meat eating by Kapleau, Philip. Edition: 1st ed.Material type: Book; Format: print ; Literary form: not fiction Publisher: Rochester, N.Y. : Zen Center, 1981Availability: Items available for reference: Dhaka University Library [294.3 KAT] (1 ). Add to cart (remove)
	3.		Chemical analysis of antibiotic residues in food / [electronic resource] by Wang, Jian; MacNeil, James D; Kay, Jack F. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Hoboken, N.J. : Wiley & Sons, ©2012Online Access: Wiley Online Library Availability: No items available Add to cart (remove)

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