Essentials of fruid balance /
by BLACK, D. A. K.
Material type: BookPublisher: Great Britain : Blackwell Scientific Publications, Oxford ; c1960Description: xii, 133 p. : ill. ; 23 cm.Subject(s): BiochemistryItem type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books | Dhaka University Science Library General Stacks | Non Fiction | 612.015 BLE (Browse shelf) | Available | A96066 |
Include bibliographical reference and index.
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