Dhaka University Library Online catalog › Results of search for 'se,phr:" Woodhead Publishing in food science, technology, and nutrition '

	1.		Chemical deterioration and physical instability of food and beverages by Skibsted, Leif H. (Leif Horsfelt); Risbo, Jens; Andersen, Mogens L. Material type: Book; Format: print ; Literary form: not fiction Publisher: Oxford : Boca Raton : Woodhead Pub. ; CRC Press, 2010Availability: Items available for loan: Dhaka University Science Library [664.07 CHE] (1). Add to cart (remove)
	2.		Determining mycotoxins and mycotoxigenic fungi in food and feed by De Saeger, Sarah. Material type: Book; Format: print ; Literary form: not fiction Publisher: Oxford ; New Delhi : Woodhead Publishing, 2011Availability: Items available for loan: Dhaka University Science Library [664 DET] (1). Add to cart (remove)
	3.		Emerging technologies for promoting food security : overcoming the world food crisis / [electronic resource] by Madramootoo, Chandra Alastair. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Amsterdam : Elsevier/Woodhead Publishing is an imprint of Elsevier, 2016.Online Access: ScienceDirect Availability: No items available Add to cart (remove)
	4.		Food for the aging population / [electronic resource] by Raats, Monique; Groot, Lisette C. P. G. M. de; Asselt, Dieneke van. Edition: 2nd ed.Material type: Book; Format: available online ; Literary form: not fiction Publisher: Duxford : Woodhead Publishing, 2017Online Access: ScienceDirect \| ScienceDirect Availability: No items available Add to cart (remove)

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