Dhaka University Library Online catalog › Results of search for 'su,complete-subfield:"Aliments -- Microbiologie."'

Last Updated on September 15, 2019
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	1.		Food microbiology by Adams, M. R; Moss, M. O. -- Royal Society of Chemistry (Great Britain) Edition: 2nd ed.Material type: Book; Format: print ; Literary form: not fiction Publisher: Cambridge : Royal Society of Chemistry, c2000Availability: Items available for loan: Dhaka University Science Library [664.001579 ADF] (2). Add to cart (remove)
	2.		Modern food microbiology by Jay, James M. Edition: 2nd ed.Material type: Book; Format: print ; Literary form: not fiction Publisher: NY : D. Van Nostrand, c1978Availability: Items available for loan: Dhaka University Science Library [641 JAM] (1). Add to cart (remove)
	3.		Encyclopedia of food microbiology by Robinson, Richard K; Batt, Carl A; Patel, Pradip D. Material type: Book; Format: available online ; Literary form: not fiction Publisher: San Diego : Academic press, ©2000Availability: Items available for reference: Dhaka University Science Library [576.16303 ENC] (6 ). Add to cart (remove)

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