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1. Recent advances in food science : vol. 1 : Commodities

by .Hawthorn, John; Leitch, Jas. Muil.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: London : Butterworths, 1962Availability: Items available for loan: Dhaka University Science Library [664 HAR] (1).

2. Cryobiology

by Meryman, Harold Thayer.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: London ; New York : Academic P., 1966Availability: Items available for loan: Dhaka University Science Library [632.11 MEC] (1).

Last Updated on September 15, 2019
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