Diabetes, coronary thrombosis, and the saccharine disease,
by Cleave, T. L; Campbell, G. D [joint author.].
Material type:
BookPublisher: Bristol : John Wright, c1969Edition: 2nd ed.Description: xiii, 162 p. : ill. ; 22 cm.ISBN: 0723602190.Subject(s): Carbohydrates in the body | Diseases -- Causes and theories of causation | Coronary Disease -- etiology | Diabetes Mellitus -- etiology | Dietary Carbohydrates -- adverse effects
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books
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Dhaka University Science Library General Stacks | Non Fiction | 618.92123 CLD (Browse shelf) | Available | A64605 |
Distributed in the U.S.A. by the Williams & Wilkins, Co., Baltimore.
Includes bibliographical references and index.
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