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1.
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Prevention of food adulteration act : with central and states rules allied laws

by Sethi, Raghbirlal Bhagatram.

Edition: 4th ed. Material type: book Book; Format: print ; Literary form: not fiction Publisher: Allahabad : Law, 1963Availability: Items available for loan: Dhaka University Library [343.3 SEP] (1).

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2.
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Federal food, drug, and cosmetic act; judicial and administrative record, 1951-1952

by Kleinfeld, Vincent A; Dunn, Charles Wesley.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: New York, Commerce Clearing House 1953Availability: Items available for loan: Dhaka University Library [347.461431 KLF] (1).

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3.
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Federal food, drug, and cosmetic act : judicial and administrative record, 1949-1950

by Kleinfeld, Vincent A; Dunn, Charles Wesley.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: New York : Commerce Clearing House, 1953Availability: Items available for loan: Dhaka University Library [347.461431 KLF] (1).

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4.
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Federal food, drug, and cosmetic act : judicial and administrative record, 1938-1949

by Kleinfeld, Vincent A; Dunn, Charles Wesley.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: New York : Commerce Clearing House, 1953Availability: Items available for loan: Dhaka University Library [347.461431 KLF] (1).

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5.
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Commentary on the Prevention of food adulteration act, 1954 : (Act XXXVII of 1954) with upto date case law, rules

by Ram, Moti; Sukhdev.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Calcuttal : Eastern Law House, 1961Availability: Items available for loan: Dhaka University Library [347.46143 MOC] (1).

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6.
Guide to US food laws and regulations / [electronic resource]

by Curtis, Patricia A.

Edition: Second edition.Material type: book Book; Format: available online remote; Literary form: not fiction Publisher: Hoboken, N.J. : John Wiley & Sons Inc., 2013.Online Access: Wiley Online Library Availability: No items available

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