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1. Fundamentals of freeze-drying

by Mellor, J. D.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: London : Academic Press, c1978Availability: Items available for loan: Dhaka University Science Library [578.62 MEF] (1).

2. CRC freeze-drying of foods

by King, C. Judson (Cary Judson).

Material type: book Book; Format: print ; Literary form: not fiction Publisher: London : Butterworths, 1971Availability: Items available for loan: Dhaka University Science Library [621.56 KIF] (1).

3. Freeze drying : lyophilization of pharmaceutical and biological products

by Rey, Louis; May, Joan C.

Edition: 3rd ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: New York : Informa Healthcare, 2010Availability: Items available for loan: Dhaka University Science Library [615.19 FRE] (2).

Last Updated on September 15, 2019
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